Here’s I Hate to See the Evening Sun Go Down,
I hate to see evenin’ sun go down
I hate to see evenin’ sun go down
Cause it makes me think, I’m on my last go-roundSome people take the blues, go jump overboard and drown
Some people take the blues, go jump overboard and drown
But when they gets on me, I’d rather stay ‘n go sit downI been to the river, looked it up and down
I been to the river, looked it up and down
But when my mind never let me, to jump overboard and drown
There’s such a strange hopefulness in the lyrics, with the very blues that are bringing her down also buoying her up.
She has quite a few songs about prostitution, but I love the odd beautiful detail of Hustlin Woman’s Blues…
I stood on the corner all night long, counting the stars one by one
I stood on the corner all night long, counting the stars one by one
I didn’t make me no money, Bob, and I can’t go back home
New Dirty Dozen is a sassy, funny insult song, based on the game dirty dozens, which involves inventing increasingly hurtful insults about a person’s family, until somebody can’t take it any more and gets angry…
Come all you folks and start to walk, I’m fixing to start my dozen talk
What you’re thinking about ain’t on my mind, that stuff you got is the sorriest kind
Now you’re a sorry mistreater, robber and a cheater
Slip you in the dozens, your papa and your cousin
Your mama do the lordy lord
She has beautiful songs about rambling, about being cold and homeless, with sore feet and not enough to eat, songs about being treated cruelly by policemen and judges and doctors and boyfriends, songs about dirt dauber wasps building nests on her when she was a child, songs about superstition, even a song about President Roosevelt and a mule, she has a lovely song of admiration about Ma Rainey, she has generous songs offering shelter and food to desperate men, she has saucy, sexy songs, songs full of hunger and pain, songs full of warmth and humanity. And she plays guitar like a mother-flipper!
Here’s a small playlist of Memphis Minnie songs.
And here’s a cake that uses up leftover cranberry sauce and bananas that are past their prime. It’s rich and moist and tasty. I added chocolate chips, cause I love them, but you could easily leave them out.
1 stick (1/2 cup) softened unsalted butter
1 cup brown sugar
1 egg
1 t vanilla
1 1/2 cups flour
1 t baking powder
1/2 t baking soda
1/2 t salt
pinch each cinnamon, nutmeg and ginger
1 large or 2 small very ripe bananas, smashed
1 cup cranberry sauce (preferably the kind with actual cranberries in it.)
1 cup chocolate chips
Preheat the oven to 350.
Cream the butter and sugar in a large bowl until smooth and fluffy. Beat in the egg and vanilla. Add all of the dry ingredients, and mix till you have a smooth batter.
Stir in the mashed banana and cranberry sauce, and when everything is nice and smooth, mix in the chocolate chips.
Butter and flour a loaf pan. Spread the batter evenly in the pan. Bake for 35 – 40 minutes, until it’s risen and golden, and it springs back when you press lightly on the surface.